“So many spots that boast great service smother you with attention…Not Menton, where service isn’t so much about delivering as it is about mind-reading - knowing the precise moment when to whisk away an empty champagne flute, produce a fresh napkin, or appear with a few more brioche toasts for your foie gras torchon - and then vanish.”
Menton Boston
Relais & Chateaux
Boston Magazine, “Best of Boston: Best Service,” August 2011
